Job Description
Require CDP Chef De Partie /dcdp/commie for our client To ensure smooth Kitchen Operations & consistent delivery of quality food.Reporting to Chef.Planning the menu with Executive Chef.Controlling the cost.Check the standards & quality of the food items.Checking the electrical equipment in production.
Industry:
Hotels/Restaurants/Airlines/Travel
Functional Area:
Hotels / Restaurants
Keyskills:
commie,executive chef,cdp,dcdp
Desired Candidate Profile
Prior experience & knowledge of Chinese & Thai Cuisines. Prior hands-on experience of innovation in food preparation & presentation.
Company Profile
chef job
Chef job is placement consultant in service industry specially for kitchen staff
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